|Sunday Conversations with Chesapeake Authors|
Sunday November 21
Dishing Up Maryland: 150 Recipes from the Alleghenies to the Chesapeake Bay - Lucie Snodgrass has created a culinary portrait of Maryland in this new cookbook. She shares her stories of the people and the places where she found her recipes. Samples from the cookbook served after the talk.
Sponsoring Gateway: Calvert Marine Museum
Registration Status: Open
Space Limited: No